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    Milky custard paste with roasted peanut

    Ingredients: Butter, roasted grounded peanuts, canola oil, palm oil, soybean lecithin, milk powder, sugar, salt. Volume: 225ml. Note: This product contains peanuts. Custard pastes can be used as a spread…

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    Salted egg yolk custard paste

    Ingredients: Salted duck egg yolk, butter, canola oil, palm oil, soybean lecithin, milk powder, sugar, salt. Volume: 220ml. Note: Custard pastes can be used as a spread on toasts/breads as a…

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    Snow fungus dessert soup

    This dessert soup is best enjoyed cold. 1 person/serving. Ingredients: Snow fungus, dried lily bulbs, dried lotus seeds, red dates, lemon, and crystal rock sugar. Volume: 500ml ± 15ml.  …

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